7 C water
pinch salt, optional
Combine ingredients in a mixing bowl.
Whisk for a full two minutes, changing directions frequently.
Slowly, strain through a nylon nutmilk bag.
This process does not prevent silt from forming.
Pour off the top several cups; these are ready for consumption.
Towards the end of the next pour, consider using a metal coffee filter.
(Paper coffee filters are much too fine.)
George reheats Crio Bru.
Lan is a Crio Bru junkie and will drink this, but it is NOT THE SAME.
Lan would rather have it cold - she's like a vampire.
Congealed blood is not as good as fresh.
But reheating the blood kills something that was alive in it!
We also rebrew "Crio Tea" with the spent grounds.
The second brew uses up to 4 C water, and it's not great.
Lan is such a Crio Bru junkie, however, that she'll happily drink it.
L&G
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