Black Magic Cake

219 g AP flour
400 g sugar

75 g cocoa, not Dutch process

1 1/2 t baking soda

1 1/2 t baking powder

1 t salt

2 eggs

1 C milk

1/2 C vegetable oil

2 t vanilla

1 C boiling water

Preheat oven to 350.
Cake release two 9-inch cake rounds or line with parchment.
Whisk together flour, sugar, cocoa, soda, powder, and salt.
Add eggs, milk, oil, and vanilla, and beat for 2 mins.

Add boiling water.
Pour into pans and bake 35-40 mins.

Cindy Lee