Candied Maraschinos

16 oz jar maraschino cherries
3/4 C or 150 g sugar

In a small pot, pour about 1/4 C maraschino juice.

Pour sugar into the center of the pot.

Turn heat to low.

Once sugar is mostly melted, add strained cherries.

Let simmer 40 mins or until 230-240.

Strain and let cherries cool.

kingarthurbaking