Rice Krispies Toll House Cookies

280 g flour
1 t baking soda

1 1/2 t salt

1 C butter, softened

150 g sugar

165 g brown sugar

2 eggs

1 t vanilla

2 C chocolate chips

2 C Rice Krispies (not in original)

1 C chopped toasted nuts (not in original)

Preheat to 375.

Whisk together flour, soda, and salt.
Separately, beat together butter, sugars, eggs, and vanilla.
Beat in flour mixture.

Fold in Krispies, chocolate chips, and nuts.

Bake 9 mins.

nestletollhouse